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Economic Tools for Winery Water & Solid Waste Workshop - Napa

Thursday, June 15, 2017

09:00 AM - 12:00 PM

Targeted Education Workshop


Location

Freemark Abby Winery - N, 3022 St Helena Hwy, St. Helena, CA - Get Directions


Topic Notes

Please join us for a winery focused workshop that will cover new winery water hot spots tool (see http://www.sustainablewinegrowing.org/economic-tools.php for more), soild waste audits, and case studies from local wineries focused on water efficiency and zero waste. 

Draft Agenda:

Economic Tools to Assess Costs and Benefits of Sustainable Winegrowing, Lisa Francioni-Hai, California Sustainable Winegrowing Alliance

How to Identify Winery Water Hotspots with the New Water Efficiency Tool, Susanne Zechiel, Jackson Family Wines

Overview of One-Stop Energy, Water, Waste Assessments in Napa County, Anna Brittain, ViewCraft

Water Monitoring, Metric Baselines, and Efficiency Opportunities, Anna Brittain, ViewCraft

  • St. Supery case study on water savings, Chloe Hood, St. Supery

Increasing Waste Diversion

  • Cakebread Cellars Aims for Zero Waste, Cynthia Sharp, Cakebread Cellar
  • Napa Recycling & Waste Services and Upper Valley Disposal Services – TBC


Contact Information

Please contact info@sustainablewinegrowing.org with any questions or to register for the workshop. 


Registration

Space is limited, lunch included. RSVP today for this FREE workshop: https://wineinstitute.wufoo.com/forms/rpx1vwf0tadnk2/.